Albumin is a protein made by the liver. It's the most common protein in your blood.Albumen carries vital nutrients and hormones.If the albumen level is abnormal it may be a sign that your liver or kidneys are not working correctly.Oral albumin (egg white protein) is one of the best sources of albumin which can keep your albumin level up and controlled.
Oral Albumin (Egg White) Protein Good For:-
Post-Covid Complications
Chronic Kidney failure and Diabetes
Liver disease and cancer
Protein Deficiency (Hypoproteinaemia )
Surgical healing and Bedsore/Burns
Strengthen immunity
Direction for Use:- Add 20 gm (2 level scoops") to 90 ml of Lukewarm water of 40 gm (4 level scoops") to 180 ml of Lukewarm water, stir thoroughly and consume it immediately. For proper use follow Physician's or Dietician's direction For tube feeding follow the dietician's directions. When starting tube feeding the flow rate, volume and dilution are dependent on the patient's condition and tolerance. Care should be taken to avoid contamination of this product during preparation and administration.
Contraindications:- It's for dietary use only. Not for Medicinal use and Not for Parenteral Use.
